A Taste of Hospitality Course starting Wednesday 10th to Friday 19th May 2017 Lakes Entrance

A unique opportunity to participate in this industry lead course to gain an insight into the hospitality industry with owner of Little Alice Café, Bairnsdale and Sparrows Nest Lakes Entrance, Louise Allen.

Louise will lead you through the skills that prospective employees are looking for when applying for work and give you some hands on experience that may lead to possible employment or training options through current industry connections.


Lakes Entrance Neighbourhood House

9 Heatherlea Grove, Lakes Entrance


Sparrows Nest Cafe

581 The Esplanade, Lakes Entrance

Duration: 3 hours per day over 5 days

Wednesday 10th May    1 to 4 pm

Thursday 11th May         1 to 4 pm

Friday 12th May               2 to 5 pm

Thursday 18th May         2 to 5 pm

Friday 19th May               1 to 34 pm

Course Cost: $55 (incl GST) concession

Course Overview:

  • introduction to hospitality, basic food hygiene, personal presentation and grooming
  • understanding customer service and basic food and beverage skills
  • basic cookery
  • espresso coffee
  • career planning and pathways


Employment in the many cafes and restaurants in East Gippsland

Certificate II in Hospitality

Certificate II in Kitchen Operations

Certificate III in Commercial Cookery

Traineeships or Apprenticeships

How to Apply:

Contact Buchan Neighbourhood House on 51559216 or email buchanbnh@bigpond.com or GELLA office 0473217808

Book online:  https://www.trybooking.com/270860

Department of Employment approved course for newstart or youth allowance mutual obligation requrements.